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Cooked blue mussels with their shells open, garnished with herbs, close up

Cooked blue mussels with their shells open, garnished with herbs, close up


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Cooked blue mussels with their shells open, garnished with herbs, close up

Universal Images Group (UIG) manages distribution for many leading specialist agencies worldwide

Media ID 9521367

© Dorling Kindersley/UIG

Abundance Cooked Eating Edible Flavours Garnish Herbs Large Group Of Objects Mussels Open Seafood Served Shells Simplicity Viewpoint Bivalve Mollusc Mytilus Edulis


FEATURES IN THESE COLLECTIONS

> Animals > Mollusks > Bivalves

> Animals > Mollusks > Mussels

> Universal Images Group (UIG) > Food and Drink > Nobody


EDITORS COMMENTS
In this close-up, a large group of cooked blue mussels are showcased with their shells open and beautifully garnished with fragrant herbs. The simplicity of the white background allows the vibrant colors and textures of these edible treasures to take center stage. This studio shot captures the abundance of these bivalve mollusks, inviting us to indulge in their flavorsome delights. The meticulous food photography highlights every intricate detail, from the delicate curves of the shells to the enticing arrangement of herbs atop each mussel. With its vertical composition, this image provides a unique viewpoint that immerses viewers into a world where seafood reigns supreme. These mytilus edulis specimens exude an irresistible appeal that promises a delightful culinary experience. While nobody is seen enjoying them in this photograph, it sparks our imagination and entices us to savor their succulent taste. Dorling Kindersley's expertise shines through as they capture not just a dish but also an art form. Through this lens, we appreciate both the visual beauty and gastronomic potential that lies within these humble creatures from beneath the sea. This print serves as an invitation for all seafood enthusiasts to relish in nature's bounty – cooked blue mussels bursting with flavor and waiting to be savored by those who appreciate fine cuisine.

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